Simple and Delicious Cheeseburger Casserole!

This Cheeseburger Casserole is a variation of my very popular Easy Cheeseburger Pie recipe. For this Cheeseburger Casserole recipe, I use store bought refridgerated biscuits instead of a pie shell. My kids and their friends love this and I love how easy and quick this is to prepare.

Cheeseburger Biscuit Casserole

Serves 4-6

INGREDIENTS

1 pound Seasoned Ground Beef Mix

Click link above for recipe

1/2 teaspoon oregano

1 teaspoon Worchester sauce

1/2 cup dry bread crumbs

1/2 cup tomato sauce

Cheese topping (see below for recipe)

1/3 cup ketchup (see below for recipe)

1 packege refridgerated bisuit mix (8 biscuits)

Cheese Topping

INGREDIENTS

1 egg

1/4 cup milk

1/4 teaspoon salt

1/2 teaspoon Worchester sauce

1/2 teaspoon Dijon mustard

2 cups shredded cheddar cheese

Directions

Preheat oven to 350 degrees F.

Spray round casserole pan with non stick spray.

Prepare the Seasoned Ground Beef Mix (click link for recipe)according to directions or defrost for use if already prepared. Add the oregano, bread crumbs, Worchester sauce and tomato sauce and cook in a skillet over medium heat for approximately 5-10 minutes. Pour beef mixture in to casserole pan.

Mix all of the ingredients for the cheese topping and pour on top of the beef mix. Top the cheese with the ketchup.

Place uncooked biscuit rounds onto cheese.

Bake for approximately 30 minutes or until biscuits are golden.

* Seasoned Ground Turkey Mix can be substituted for the Seasoned Ground Beef Mix.

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