This easy Ground Turkey Pie Recipe is Loaded with Vegetables!This Ground Turkey Pie Recipe is easy to make. Using pre made pie crust, this comforting all in one pie makes a fantastic meal. This recipe yields (2) pies.
INGREDIENTS
DIRECTIONS
Heat the oven to 350 degrees F.
Prepare the Seasoned Ground Turkey Mix. Click link for recipe.(If preparing this meat mixture ahead of time, store in the fridge for up to two days or in the freezer for up to 2 months until ready to use. Warm the meat on low in either the microwave or stove top prior to using in this recipe) Heat up frozen vegetables over medium heat until just warm.
Add to the meat mix the broth, soup, vegetables, flour and cheese.
Spray a pie pan with non stick spray. Spread veggie meat mixture in to pie pan.
Roll out pastry on floured surface and fit the pastry over top of each pie filling.
Bake for 45-50 minutes or until pastry is golden brown. Let stand 10 minutes prior to cutting. Yields two pies. * This
ground turkey pie recipe
can be substituted with seasoned ground beef.
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